Come see us Saturday, August 31 to buy local veggies for a great cause! We're setting up a Farm Stand benefiting FRESH Market at The Other Way Ministries' Agape Co-op! We'll have fresh produce from Visser Farms and a limited run of New Fast Food bags from Eighth Day Farm. We'll be set up outside our Bridge and Seward entrance while supplies last!

The Other Way Ministries’ Agape Co-op is for neighbors desiring to build an uplifting community which promotes spiritual growth, healthy lifestyles, individual dignity, cooperative participation, accountability, educational opportunities, and food sovereignty.

RSVP on Facebook Here!

Come see us Saturday, August 3 to buy local veggies for a great cause! We're setting up a Farm Stand benefiting FRESH Market at The Other Way Ministries Agape Co-op! We'll have fresh produce from Visser Farms and a limited run of New Fast Food bags from Eighth Day Farm. We'll be set up outside our Bridge and Seward entrance while supplies last!

The Other Way Ministries’ Agape Co-op is for neighbors desiring to build an uplifting community which promotes spiritual growth, healthy lifestyles, individual dignity, cooperative participation, accountability, educational opportunities, and food sovereignty.

RSVP Here!

We all say we want to cook more, but sometimes life seems to get in the way. Do you struggle with putting together balanced meals or buying too many (or too few) groceries for the week? Come check out Meal Planning 101, co-hosted by Bridge Street Market and The Other Way Ministries, and discover some simple strategies to help you take control of your food and your time!

This free event will take place in the café space at Bridge Street Market! We can't wait to see you!

RSVP Here!

Are you a West Side neighbor or a friend of The Other Way? You're invited to The Other Way’s annual Block Party! On Saturday, July 27th you will find food, fun and friends in their parking lot at 704 Fulton West! We’re excited to donate some food and hang out with our neighbors and friends!

Es usted residente del West Side, o amigo de The Other Way? Pués le invitamos a nuestro Fiesta de Vecinos! El dís sábado 27 de julio, encuentre amigos, comida, y diversión en nuestro estacionamiento en 704 Fulton West!

The Grand Rapids International Network (GRIN) is hosting a Family Picnic Night at John Ball Zoo! They welcome you and your family to an evening of connecting, storytelling and empowering our city's international professionals. This event will be all about celebrating Summer and family fun! We are excited to donate some food and come out and do some grilling! Hot dogs, chips and drinks will be provided, but you’re welcome to bring an appetizer, or dessert to share. Dinner will be served at 6:00 p.m.!

***Please be sure to secure an RSVP for everyone in your party. Alcohol is strictly prohibited at this event.***

Visit https://www.eventbrite.com/e/family-picnic-night-hosted-by-grin-tickets-64199959808 to RSVP

The Grand Rapids International Network is dedicated to being united against the culture of exclusion, committed to a culture of affirmation and respect.

We’re bringing in fresh cuts of USDA Prime Beef to Bridge Street Market for a Prime Time Prime Beef Roadshow! Come see us for: Prime Filet, Prime NY Strip Steak, Prime Ribeye Steak, & Prime Ball Tip Sizzler Steak!

So, what does “Prime” mean?

Prime is a grade given by the U.S. Department of Agriculture to denote the highest quality in terms of tenderness, juiciness, and flavor. The USDA meticulously inspects and grades beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. USDA Prime Beef is the best of the best, so we're excited to offer a two-day Roadshow at Bridge Street! Don't miss your chance to pick up restaurant quality steaks this weekend!

We’re bringing in fresh cuts of USDA Prime Beef to Bridge Street Market for a Prime Time Prime Beef Roadshow! Come see us for: Prime Filet, Prime NY Strip Steak, Prime Ribeye Steak, & Prime Ball Tip Sizzler Steak!

So, what does “Prime” mean?

Prime is a grade given by the U.S. Department of Agriculture to denote the highest quality in terms of tenderness, juiciness, and flavor. The USDA meticulously inspects and grades beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. USDA Prime Beef is the best of the best, so we're excited to offer a two-day Roadshow at Bridge Street! Don't miss your chance to pick up restaurant quality steaks this weekend!

Our collection of Dave Phinney wines is expanding at Bridge Street Market and Mother’s Day is the perfect day to do some sampling! On top of the hard-to-find Orin Swift line, we now have Locations, which pays homage to the major wine regions of the world. Phinney worked with the best of the best vineyard owners, growers, and winemakers to create wines without boundaries and without compromise. Come see us to sample from the Locations line May 12th from 4pm-7pm!

Don't miss our upcoming Seafood Roadshows here at Bridge Street Market! We're hosting two limited time, limited quantity fresh seafood sales!

Come see us for: Scallops, Lobster Tails, Whole Lobsters, Shrimp, Chilean Sea Bass, King Crab Leg, Crab Cakes, Bacon Wrapped Scallops, Wild Alaska Smoked Sockeye Spread, Smoked Whitefish Spread, and more! Come get it while you can!

We’re bringing in fresh cuts of USDA Prime Beef to Bridge Street Market for a Prime Time Prime Beef Roadshow just in time for Mother's Day! Come see us for: Prime Filet, Prime NY Strip Steak, Prime Ribeye Steak, & Prime Ball Tip Sizzler Steak!

So, what does “Prime” mean?

Prime is a grade given by the U.S. Department of Agriculture to denote the highest quality in terms of tenderness, juiciness, and flavor. The USDA meticulously inspects and grades beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. USDA Prime Beef is the best of the best, so we are excited to offer a two-day Roadshow at Bridge Street! Don't miss your chance to pick up restaurant quality steaks this weekend!

Don't miss our upcoming Seafood Roadshows here at Bridge Street Market! We're hosting two limited time, limited quantity fresh seafood sales!

Come see us for: Scallops, Lobster Tails, Whole Lobsters, Shrimp, Chilean Sea Bass, King Crab Leg, Crab Cakes, Bacon Wrapped Scallops, Wild Alaska Smoked Sockeye Spread, Smoked Whitefish Spread, and more! Come get it while you can!

We’re bringing in fresh cuts of USDA Prime Beef to Bridge Street Market for a Prime Time Prime Beef Roadshow just in time for Mother's Day! Come see us for: Prime Filet, Prime NY Strip Steak, Prime Ribeye Steak, & Prime Ball Tip Sizzler Steak!

So, what does “Prime” mean?

Prime is a grade given by the U.S. Department of Agriculture to denote the highest quality in terms of tenderness, juiciness, and flavor. The USDA meticulously inspects and grades beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. USDA Prime Beef is the best of the best, so we are excited to offer a two-day Roadshow at Bridge Street! Don't miss your chance to pick up restaurant quality steaks this weekend!

We’re bringing in fresh USDA Choice Certified Angus Beef® Steaks + Skewers (and more!) this weekend! Come see us for: Skirt Steaks, Beef Kabobs, Chicken Kabobs, T-Bone Steaks, Fajita Seasoned Chicken Skewers, Bacon Wrapped Jalapeno Cream Cheese Stuffed Chicken Breasts, Cream Cheese Stuffed Bacon Wrapped Jalapenos, Thick-Cut NY Strip Steaks, Thick-Cut Ribeye Steaks, Thick-Cut Ball Tip Sizzler Steaks, Thick-Cut Porterhouse Steaks, and more!

So, what does “USDA Choice Certified Angus Beef®” mean?

Independent USDA graders meticulously inspect and grade beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. The same independent USDA graders inspect black-hided cattle (typical of the Angus breed) and give it a grade. All beef considered for the brand must be the best Choice or Prime beef – truly the top of the scale. This top-quality Angus beef is then evaluated again, using the brand's set of 10 science-based specifications for marbling, size and uniformity. If it's good enough to make the cut, then it earns the distinctive Certified Angus Beef® brand label. We're excited to bring USDA Choice Certified Angus Beef® to our customers at Bridge Street!

RSVP on Facebook here!

We’re bringing in fresh USDA Choice Certified Angus Beef® Steaks + Skewers (and more!) this weekend! Come see us for: Skirt Steaks, Beef Kabobs, Chicken Kabobs, T-Bone Steaks, Fajita Seasoned Chicken Skewers, Bacon Wrapped Jalapeno Cream Cheese Stuffed Chicken Breasts, Cream Cheese Stuffed Bacon Wrapped Jalapenos, Thick-Cut NY Strip Steaks, Thick-Cut Ribeye Steaks, Thick-Cut Ball Tip Sizzler Steaks, Thick-Cut Porterhouse Steaks, and more!

So, what does “USDA Choice Certified Angus Beef®” mean?

Independent USDA graders meticulously inspect and grade beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. The same independent USDA graders inspect black-hided cattle (typical of the Angus breed) and give it a grade. All beef considered for the brand must be the best Choice or Prime beef – truly the top of the scale. This top-quality Angus beef is then evaluated again, using the brand's set of 10 science-based specifications for marbling, size and uniformity. If it's good enough to make the cut, then it earns the distinctive Certified Angus Beef® brand label. We're excited to bring USDA Choice Certified Angus Beef® to our customers at Bridge Street!

RSVP on Facebook here!

We’re bringing in fresh USDA Choice Certified Angus Beef® Thick-Cut Steaks! Come see us for: Thick-Cut NY Strip Steaks, Thick-Cut Ribeye Steaks, Thick-Cut Ball Tip Sizzler Steaks, Thick Cut Porterhouse Steaks, and more!

So, what does “USDA Choice Certified Angus Beef®” mean?

Independent USDA graders meticulously inspect and grade beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. The same independent USDA graders inspect black-hided cattle (typical of the Angus breed) and give it a grade. All beef considered for the brand must be the best Choice or Prime beef – truly the top of the scale. This top-quality Angus beef is then evaluated again, using the brand's set of 10 science-based specifications for marbling, size and uniformity. If it's good enough to make the cut, then it earns the distinctive Certified Angus Beef® brand label. We're excited to bring USDA Choice Certified Angus Beef® to our customers at Bridge Street!

RSVP on Facebook here!

We’re bringing in fresh USDA Choice Certified Angus Beef® Thick-Cut Steaks! Come see us for: Thick-Cut NY Strip Steaks, Thick-Cut Ribeye Steaks, Thick-Cut Ball Tip Sizzler Steaks, Thick Cut Porterhouse Steaks, and more!

So, what does “USDA Choice Certified Angus Beef®” mean?

Independent USDA graders meticulously inspect and grade beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. The same independent USDA graders inspect black-hided cattle (typical of the Angus breed) and give it a grade. All beef considered for the brand must be the best Choice or Prime beef – truly the top of the scale. This top-quality Angus beef is then evaluated again, using the brand's set of 10 science-based specifications for marbling, size and uniformity. If it's good enough to make the cut, then it earns the distinctive Certified Angus Beef® brand label. We're excited to bring USDA Choice Certified Angus Beef® to our customers at Bridge Street!

RSVP on Facebook here!

Don't miss our upcoming Seafood Roadshows here at Bridge Street Market! We're hosting two limited time, limited quantity fresh seafood sales! Come see us for: Scallops, Lobster Tails, Whole Lobsters, Shrimp, Chilean Sea Bass, King Crab Leg, Crab Cakes, Bacon Wrapped Scallops, Wild Alaska Smoked Sockeye Spread, and Smoked Whitefish Spread. Come get it while you can!

RSVP on Facebook here!

We’re bringing in fresh USDA Choice Certified Angus Beef® Bone-In Steaks! Come see us for: Bone-In T-Bone Steaks, Bone-In Porterhouse Steaks, Bone-In Ribeye Cowboy Cut Steaks, Bone-In Kansas City Strip Steaks, and Bone-In Tenderloins!

So, what does “USDA Choice Certified Angus Beef®” mean?

Independent USDA graders meticulously inspect and grade beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. The same independent USDA graders inspect black-hided cattle (typical of the Angus breed) and give it a grade. All beef considered for the brand must be the best Choice or Prime beef – truly the top of the scale. This top-quality Angus beef is then evaluated again, using the brand's set of 10 science-based specifications for marbling, size and uniformity. If it's good enough to make the cut, then it earns the distinctive Certified Angus Beef® brand label. We're excited to bring USDA Choice Certified Angus Beef® to our customers at Bridge Street!

RSVP on Facebook here!

We’re bringing in fresh USDA Choice Certified Angus Beef® Bone-In Steaks! Come see us for: Bone-In T-Bone Steaks, Bone-In Porterhouse Steaks, Bone-In Ribeye Cowboy Cut Steaks, Bone-In Kansas City Strip Steaks, and Bone-In Tenderloins!

So, what does “USDA Choice Certified Angus Beef®” mean?

Independent USDA graders meticulously inspect and grade beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. The same independent USDA graders inspect black-hided cattle (typical of the Angus breed) and give it a grade. All beef considered for the brand must be the best Choice or Prime beef – truly the top of the scale. This top-quality Angus beef is then evaluated again, using the brand's set of 10 science-based specifications for marbling, size and uniformity. If it's good enough to make the cut, then it earns the distinctive Certified Angus Beef® brand label. We're excited to bring USDA Choice Certified Angus Beef® to our customers at Bridge Street!

RSVP on Facebook here!

Don't miss our upcoming Seafood Roadshows here at Bridge Street Market! We're hosting two limited time, limited quantity fresh seafood sales! Come see us for: Scallops, Lobster Tails, Whole Lobsters, Shrimp, Chilean Sea Bass, King Crab Leg, Crab Cakes, Bacon Wrapped Scallops, Wild Alaska Smoked Sockeye Spread, and Smoked Whitefish Spread. Come get it while you can!

RSVP on Facebook here!

The Easter Bunny is coming to Bridge Street Market! Don't miss your chance to bring the kids for a fun photo opportunity* and to participate in age-based Easter Egg Hunts!

*Be sure to bring your own camera (or your smart phone) to take a photo with The Easter Bunny!

Easter Egg Hunt times:
10:00-10:15am: Ages 0-2
10:30-10:45am: Ages 3-5
11:00-11:15am: Ages 6-8
11:30-11:45am: Ages 9-12

This event is free and open to all!

RSVP on Facebook here!

We’re bringing in fresh cuts of USDA Prime Beef to Bridge Street Market for a Prime Time Prime Beef Sale! Come see us for: Prime Filet, Prime NY Strip Steak, Prime Ribeye Steak, & Prime Ball Tip Sizzler Steak!

So, what does “Prime” mean?

Prime is a grade given by the U.S. Department of Agriculture to denote the highest quality in terms of tenderness, juiciness, and flavor. The USDA meticulously inspects and grades beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. USDA Prime Beef is the best of the best, so we are excited to offer a two-day sale at Bridge Street! Don't miss your chance to pick up restaurant quality steaks this weekend!

RSVP on Facebook here!

We’re bringing in fresh cuts of USDA Prime Beef to Bridge Street Market for a Prime Time Prime Beef Sale! Come see us for: Prime Filet, Prime NY Strip Steak, Prime Ribeye Steak, & Prime Ball Tip Sizzler Steak!

So, what does “Prime” mean?

Prime is a grade given by the U.S. Department of Agriculture to denote the highest quality in terms of tenderness, juiciness, and flavor. The USDA meticulously inspects and grades beef using a system that measures marbling and maturity. The higher the ratio of marbling and the younger the beef, the higher the grade. USDA Prime Beef is the best of the best, so we are excited to offer a two-day sale at Bridge Street! Don't miss your chance to pick up restaurant quality steaks this weekend!

RSVP on Facebook here!

Fat Tuesday just got even better here at Bridge Street! We’re offering Mix and Match Paczki, so you can pick out the flavors you like and skip the ones you don’t. Our friends at Sprinkles Donuts are bringing in Prune, Apple, Blueberry, Blue Raspberry, Cherry Crème, Chocolate Crème, Custard, Holland Crème, Lemon, Raspberry, & Strawberry! Come on down and see us. You’ll be glad you did!

To RSVP on Facebook, click here.